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Monday, March 05, 2007

Personal Favorite Food in Libjo

What will you say if I'll ask you what is your favorite recipe when you're in Libjo. Is it Sutukil? One large fish divided in three. 1/3 sinugba, 1/3 tinula, and 1/3 kinilaw. Sinugba/Tinula/Kinilaw and why is it in short called SuTuKil? It should be "SiTiKi" taken from the first 2 letters from the 3 words. But then I realized it's not taken from those words. It was derived from the short version of the words. That is Sugba/Tula/Kilaw “SuTuKil".

SUGBA short for SINUGBA
TULA short for TINULA
KILAW short for KINILAW

My personal favorites are Sugbang Sa-ang, Lutong Saging Karnaba, Kinilaw nga Lato and Takubo - takyobo (endengered na). Also kinilaw or adobo or fried nukos (pusit).

What is yours?

3 comments :

Anonymous said...

kinilaw nga tajom, litson, liboo.

Dhenz said...

Ako, sinugba nga "hutik". Grabe kalami, magtuyo-tuyo ang mantika sa katambok. Hhmmmm.....

Tuyo noon ako laway, hehehe.

Anonymous said...

basta tanan pagkaon sa ato lami.laway man pud ta ani oi.sige lang imaginon lang usa nato ang kalami sa presko nga kinilaw bisan unsa klase nga isda ug uban pa.